Awọn akoonu
Jamba eso beri ninu obe ta ku ninu gaari fun wakati mẹfa, lẹhinna ṣe fun iṣẹju marun 6 lẹhin sise.
Jamba eso beri ninu oniruru-ọrọ ṣaju fun awọn iṣẹju 10, lẹhinna ṣeto si ipo “Quenching” ki o ṣe ounjẹ pẹlu ideri ti ṣii fun awọn wakati 2.
Jamba eso beri ninu alagaga ṣe ounjẹ fun wakati 1-2 lori ipo “Jam” tabi “Jam”.
Bii o ṣe le ṣe jameri blueberry
awọn ọja
Fun 1 kilogram ti blueberries, o nilo 1,5 kilo gaari.
Bii o ṣe le ṣe jameri blueberry
1. Fi omi ṣan awọn blueberries, tú sinu ekan kan ki o bo pẹlu idaji gaari.
2. Bo pẹlu awọn eso beri dudu ki o lọ kuro fun wakati mẹfa.
3. Sise awọn ti o ku 750 giramu gaari ati oje lati awọn blueberries candied sinu blueberry Jam omi ṣuga oyinbo.
4. Fi awọn blueberries kun ki o ṣe fun iṣẹju marun 5, igbiyanju lẹẹkọọkan.
5. Tutu jam naa ki o tú u sinu awọn pọn.
Jamamu Blueberry ni alagidi akara kan
awọn ọja
Awọn blueberries tuntun - awọn agolo 2
Suga - awọn agolo 1,5
Citric acid - lori ori ọbẹ kan
Sise bulu eso
1. Wẹ awọn blueberries; fun eyi, tú awọn berries sinu ekan kan ati ki o bo pẹlu omi.
2. Mu omi pọ pẹlu awọn idoti lilefoofo ati awọn leaves, tun ṣe awọn akoko 3-4, omi ti o gbẹ yẹ ki o di mimọ patapata.
3. Tú awọn blueberries sinu colander ki o jẹ ki omi ṣan, gbọn gbigbọn pẹlu awọn eso ni igba pupọ.
4. Tú blueberries sinu satelaiti yan pẹlu spatula, fi 1,5 agolo gaari ati citric acid ni ipari ti ọbẹ kan.
5. Pa oluṣe akara, ṣeto ipo “Jam” tabi “Jam”, ṣe ounjẹ fun awọn wakati 1-1,5, da lori iru ẹrọ akara.
6. Lẹhin ifihan agbara aago, mu fọọmu naa jade pẹlu jam ti a ṣetan, eyiti o gbe lẹsẹkẹsẹ si mimọ, idẹ gbigbẹ daradara.
Iye awọn berries ati suga da lori iwọn didun ti fọọmu yan. Iwọn ti a fun ti awọn ohun elo fun ṣiṣe jamberry blue da lori satelaiti milimita 800 kan.
Awọn ododo didùn
- Ti jamba blueberry ba jẹ omi, o le ṣafikun paati gelling tabi ṣan omi inu jam.
- Lati ṣe jamba blueberry pẹlu gbogbo awọn irugbin, o nilo lati ṣe ounjẹ jam-iṣẹju marun. Lẹhinna awọn berries, ti o faramọ itọju ooru ti o kere ju, kii yoo padanu aitasera wọn.
– Jam le dun kikorò ti honeysuckle, ti o dabi blueberries, ti wa ni afikun si awọn blueberries. O yẹ ki o farabalẹ yan blueberries, nikan lati awọn ti o ntaa ti o ni igbẹkẹle. Tabi mu blueberries ninu igbo funrararẹ.
Bii o ṣe le ṣun jamu blueberry ni onjẹ fifẹ
awọn ọja
Fun 1 kilogram ti blueberries - 2 kilo gaari ati 100 milimita ti omi; afikun ohun ti - 3 tablespoons ti lẹmọọn oje
Bii o ṣe le ṣun jamu blueberry ni onjẹ fifẹ
1. Too awọn blueberries, wẹ ki o gbẹ.
2. Tú awọn buluu ati suga sinu multicooker naa, tú omi, oje lẹmọọn ki o ṣeto multicooker si ipo “Preheat” fun iṣẹju mẹwa mẹwa. Aruwo suga bi o ti n gbona.
3. Ṣeto multicooker si ipo “Stew”, ṣe ounjẹ fun awọn wakati 2, sisọ ni ẹẹkan ni gbogbo idaji wakati kan.
Bawo ni lati ṣe bulu jam jam forte
awọn ọja
Belieri ti o lagbara - kilogram 1
Lẹmọọn - 1 nkan
Suga - kilogram 1
Omi - 1 gilasi
Ṣiṣe blueberry jam forte
1. Tú kilogram 1 ti blueberry forte sinu colander (awọn orukọ miiran fun awọn eso beri: sunberry, Canadian blueberry) ki o wẹ labẹ omi ṣiṣan.
2. Tú gilasi 1 ti omi sinu obe, fi 1 kilogram gaari, aruwo ki o fi obe sinu ooru alabọde.
3. Mu awọn akoonu ti obe wa si sise, igbiyanju nigbagbogbo.
4. Tú blueberries forte sinu omi ṣuga oyinbo sise ati ooru fun iṣẹju marun 5 lori ooru alabọde.
5. Fi silẹ lati pọnti fun wakati 5.
6. Tun igbona ati idapo tun ṣe awọn akoko 2 diẹ sii.
7. Fi obe kan pẹlu jam lori ooru alabọde, mu sise.
8. Peeli lẹmọọn 1 lati inu zest (peeli ofeefee ti oorun didan) pẹlu grater ki o fun jade ni oje naa.
9. Fi awọn zest ati oje ti 1 lẹmọọn, dapọ ohun gbogbo ati ooru, igbiyanju fun awọn iṣẹju 5. Dipo lẹmọọn, o le lo suga vanilla tabi awọn ewe mint.
Seto blueberry forte Jam ni pọn gbẹ.