Akoonu kalori Chum salmon, ti gbẹ, (Alaska). Akopọ kemikali ati iye ijẹẹmu.

Iye ijẹẹmu ati akopọ kemikali.

Tabili fihan akoonu ti awọn ounjẹ (awọn kalori, awọn ọlọjẹ, awọn ara, awọn carbohydrates, awọn vitamin ati awọn alumọni) fun 100 giramu apakan to se e je.
ErojaopoiyeDeede **% ti iwuwasi ni 100 g% ti iwuwasi ni 100 kcal100% deede
Iye kalori378 kCal1684 kCal22.4%5.9%446 g
Awọn ọlọjẹ62.09 g76 g81.7%21.6%122 g
fats14.38 g56 g25.7%6.8%389 g
omi22.79 g2273 g1%0.3%9974 g
Ash3.69 g~
vitamin
Vitamin A, RE16 μg900 μg1.8%0.5%5625 g
Retinol0.016 miligiramu~
Vitamin B1, thiamine0.356 miligiramu1.5 miligiramu23.7%6.3%421 g
Vitamin B2, riboflavin0.463 miligiramu1.8 miligiramu25.7%6.8%389 g
Vitamin B4, choline231.2 miligiramu500 miligiramu46.2%12.2%216 g
Vitamin B5, pantothenic2.76 miligiramu5 miligiramu55.2%14.6%181 g
Vitamin B6, pyridoxine0.681 miligiramu2 miligiramu34.1%9%294 g
Vitamin B9, folate12 μg400 μg3%0.8%3333 g
Vitamin B12, cobalamin28.6 μg3 μg953.3%252.2%10 g
Vitamin E, Alpha tocopherol, TE0.82 miligiramu15 miligiramu5.5%1.5%1829 g
Ibiti Tocopherol0.05 miligiramu~
Vitamin PP, KO14.65 miligiramu20 miligiramu73.3%19.4%137 g
Beta10.6 miligiramu~
Awọn ounjẹ Macronutrients
Potasiomu, K910 miligiramu2500 miligiramu36.4%9.6%275 g
Kalisiomu, Ca155 miligiramu1000 miligiramu15.5%4.1%645 g
Iṣuu magnẹsia, Mg68 miligiramu400 miligiramu17%4.5%588 g
Iṣuu Soda, Na190 miligiramu1300 miligiramu14.6%3.9%684 g
Efin, S620.9 miligiramu1000 miligiramu62.1%16.4%161 g
Irawọ owurọ, P.650 miligiramu800 miligiramu81.3%21.5%123 g
Wa Awọn eroja
Irin, Fe2.2 miligiramu18 miligiramu12.2%3.2%818 g
Manganese, Mn0.071 miligiramu2 miligiramu3.6%1%2817 g
Ejò, Cu254 μg1000 μg25.4%6.7%394 g
Selenium, Ti103.8 μg55 μg188.7%49.9%53 g
Sinkii, Zn1.4 miligiramu12 miligiramu11.7%3.1%857 g
Awọn ọkọ ayọkẹlẹ
idaabobo214 miligiramumax 300 iwon miligiramu
Awọn acids fatty ti a dapọ
Awọn acids fatty ti a dapọ2.395 go pọju 18.7 г
12:0 Lauric0.04 g~
14:0 Myristic0.675 g~
15: 0 Pentadecanoic0.04 g~
16: 0 Palmitic1.185 g~
Margarine 17-00.11 g~
18: 0 Stearin0.345 g~
Awọn acids olora pupọ5.139 gmin 16.8 g30.6%8.1%
16: 1 Palmitoleic0.48 g~
17: 1 Heptadecene0.004 g~
18:1 Olein (omega-9)1.99 g~
20:1 Gadoleic (omega-9)1.405 g~
22:1 Erucova (omega-9)1.23 g~
24:1 Nervonic, cis (omega-9)0.03 g~
Awọn acids fatty polyunsaturated2.323 glati 11.2 to 20.620.7%5.5%
18: 2 Linoleiki0.125 g~
18:3 Linolenic0.115 g~
18: 4 Omega-3 sitashi0.135 g~
20: 2 Eicosadienoic, Omega-6, cis, iṣi0.025 g~
20:3 Eicosatriene0.01 g~
20:4 Arachidonic0.115 g~
20: 5 Eicosapentaenoic acid (EPA), Omega-30.61 g~
21: 5 Geneicosapentaenoic, Omega-30.02 g~
Awọn Omega-3 fatty acids2.045 glati 0.9 to 3.7100%26.5%
22: 4 Docosatetraene, Omega-60.004 g~
22: 5 Docosapentaenoic (DPC), Omega-30.215 g~
22: 6 Docosahexaenoic (DHA), Omega-30.95 g~
Awọn Omega-6 fatty acids0.279 glati 4.7 to 16.85.9%1.6%
 

Iye agbara jẹ 378 kcal.

Keta, dried, (Alaska) rich in vitamins and minerals such as: vitamin B1 – 23,7%, vitamin B2 – 25,7%, choline – 46,2%, vitamin B5 – 55,2%, vitamin B6 – 34,1%, vitamin B12 – 953,3%, vitamin PP – 73,3%, potassium – 36,4%, calcium – 15,5%, magnesium – 17%, phosphorus – 81,3%, iron – 12,2%, copper – 25,4, 188,7%, selenium – 11,7%, zinc – XNUMX%
  • Vitamin B1 jẹ apakan awọn enzymu ti o ṣe pataki julọ ti carbohydrate ati iṣelọpọ agbara, eyiti o pese ara pẹlu agbara ati awọn nkan ṣiṣu, bii iṣelọpọ ti amino acids ẹka-ẹka. Aisi Vitamin yii nyorisi awọn rudurudu pataki ti aifọkanbalẹ, ounjẹ ati awọn eto inu ọkan ati ẹjẹ.
  • Vitamin B2 ṣe alabapin ninu awọn aati redox, mu ifamọ awọ pọ si ti itupalẹ wiwo ati iṣatunṣe okunkun. Idaamu ti ko to fun Vitamin B2 wa pẹlu apọju ipo ti awọ ara, awọn membran mucous, ina ti ko dara ati iran ti oju-ọrun.
  • Adalu jẹ apakan ti lecithin, ṣe ipa ninu iṣelọpọ ati iṣelọpọ ti phospholipids ninu ẹdọ, jẹ orisun ti awọn ẹgbẹ methyl ọfẹ, ṣe bi ifosiwewe lipotropic.
  • Vitamin B5 ṣe alabapin ninu amuaradagba, ọra, iṣelọpọ ti carbohydrate, iṣelọpọ ti idaabobo awọ, idapọ ti nọmba awọn homonu, haemoglobin, n ṣe igbadun gbigba amino acids ati sugars ninu ifun, ṣe atilẹyin iṣẹ ti kotesi adrenal. Aisi pantothenic acid le ja si ibajẹ si awọ ara ati awọn membran mucous.
  • Vitamin B6 ṣe alabapin ninu itọju ti idahun ajesara, imukuro ati awọn ilana ininibini ninu eto aifọkanbalẹ aringbungbun, ni iyipada ti amino acids, ni iṣelọpọ ti tryptophan, lipids ati nucleic acids, ṣe alabapin si iṣelọpọ deede ti erythrocytes, itọju ipele deede ti homocysteine ​​ninu ẹjẹ. Idaamu ti ko to fun Vitamin B6 wa pẹlu idinku ninu ifẹkufẹ, o ṣẹ si ipo ti awọ ara, idagbasoke homocysteinemia, ẹjẹ.
  • Vitamin B12 ṣe ipa pataki ninu iṣelọpọ ati iyipada ti amino acids. Folate ati Vitamin B12 jẹ awọn vitamin to jọra wọn si kopa ninu dida ẹjẹ. Aisi Vitamin B12 nyorisi idagbasoke ti apakan tabi aipe folate keji, bii ẹjẹ, leukopenia, thrombocytopenia.
  • Awọn vitamin PP ṣe alabapin ninu awọn aati redox ti iṣelọpọ agbara. Idaamu Vitamin ti ko to ni a tẹle pẹlu idalọwọduro ti ipo deede ti awọ-ara, apa ikun ati eto aifọkanbalẹ.
  • potasiomu jẹ ion inu intracellular akọkọ ti o ṣe alabapin ninu ilana ilana ti omi, acid ati dọgbadọgba elektroeli, ṣe alabapin ninu awọn ilana ti awọn iwuri ara, ilana titẹ.
  • kalisiomu jẹ ẹya akọkọ ti awọn eegun wa, ṣe bi olutọsọna ti eto aifọkanbalẹ, ṣe alabapin ninu ihamọ iṣan. Aito kalisiomu nyorisi imukuro ti eegun, awọn egungun ibadi ati awọn apa isalẹ, mu ki eewu osteoporosis pọ si.
  • Iṣuu magnẹsia ṣe alabapin ninu iṣelọpọ agbara, idapọ ti awọn ọlọjẹ, acids nucleic, ni ipa diduro lori awọn membranes, o ṣe pataki lati ṣetọju homeostasis ti kalisiomu, potasiomu ati iṣuu soda. Aisi iṣuu magnẹsia nyorisi hypomagnesemia, eewu ti o pọ si ti haipatensonu to sese ndagbasoke, aisan ọkan.
  • Irawọ owurọ gba apakan ninu ọpọlọpọ awọn ilana iṣe iṣe nipa ara, pẹlu ijẹẹmu agbara, nṣakoso iwọntunwọnsi acid-base, jẹ apakan ti phospholipids, nucleotides ati nucleic acids, jẹ pataki fun iṣelọpọ ti egungun ati eyin. Aipe nyorisi anorexia, ẹjẹ, rickets.
  • Iron jẹ apakan ti awọn ọlọjẹ ti awọn iṣẹ pupọ, pẹlu awọn ensaemusi. Kopa ninu gbigbe ti awọn elekitironi, atẹgun, ṣe idaniloju papa ti awọn aati redox ati ṣiṣiṣẹ ti peroxidation. Agbara ti ko to n ṣokasi si ẹjẹ ẹjẹ hypochromic, atony alaini myoglobin ti awọn iṣan egungun, rirẹ ti o pọ si, myocardiopathy, atrophic gastritis.
  • Ejò jẹ apakan ti awọn ensaemusi pẹlu iṣẹ-ṣiṣe redox ati ti o ni ipa ninu iṣelọpọ irin, n mu ifasimu awọn ọlọjẹ ati awọn carbohydrates wa. Kopa ninu awọn ilana ti pipese awọn ara ti ara eniyan pẹlu atẹgun. Aipe naa farahan nipasẹ awọn rudurudu ninu iṣelọpọ ti eto inu ọkan ati egungun, idagbasoke ti dysplasia àsopọ ti o ni asopọ.
  • selenium - ẹya pataki ti eto aabo ẹda ara ti ara eniyan, ni ipa imunomodulatory, ṣe alabapin ninu ilana iṣe ti awọn homonu tairodu. Aipe nyorisi arun Kashin-Beck (osteoarthritis pẹlu awọn idibajẹ pupọ ti awọn isẹpo, ọpa ẹhin ati opin), arun Keshan (myocardiopathy endemic), thrombastenia ti a jogun.
  • sinkii jẹ apakan ti diẹ sii ju awọn ensaemusi 300, ṣe alabapin ninu awọn ilana ti iṣelọpọ ati ibajẹ ti awọn carbohydrates, awọn ọlọjẹ, awọn ara, awọn acids nucleic ati ninu ilana ti ikosile ti nọmba kan ti awọn Jiini. Agbara ti ko to ni o fa si ẹjẹ, aipe apọju keji, cirrhosis ẹdọ, aiṣedede ibalopo, ati aiṣedede oyun. Awọn ijinlẹ aipẹ ti ṣe afihan agbara awọn abere giga ti sinkii lati dabaru ifasimu idẹ ati nitorinaa o ṣe alabapin si idagbasoke ẹjẹ.
Tags: calorie content 378 kcal, chemical composition, nutritional value, vitamins, minerals, what are the benefits of Chum salmon, dried, (Alaska), calories, nutrients, beneficial properties of Chum salmon, dried, (Alaska)

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