Igbaradi:
Mura awọn olu, ge sinu awọn ege. Tú epo ẹfọ sinu
pan frying, fi ata ilẹ kun, jẹ ki o brown, lẹhinna fi awọn olu,
lati gba sisun. Din ina, tú sinu waini funfun, fun
evaporate, fi finely ge parsley ki o si fi lori ina lẹẹkansi
fun iṣẹju 5. Sise awọn nudulu naa ni ọpọlọpọ omi iyọ * nipasẹ ehin *,
fa omi naa, ṣafikun obe olu, bota ati warankasi grated si awọn nudulu naa.
A gba bi ire!