Iye ijẹẹmu ati akopọ kemikali.
Tabili fihan akoonu ti awọn ounjẹ (awọn kalori, awọn ọlọjẹ, awọn ara, awọn carbohydrates, awọn vitamin ati awọn alumọni) fun 100 giramu apakan to se e je.
| Eroja | opoiye | Deede ** | % ti iwuwasi ni 100 g | % ti iwuwasi ni 100 kcal | 100% deede |
| Iye kalori | 323 kCal | 1684 kCal | 19.2% | 5.9% | 521 g |
| Awọn ọlọjẹ | 12.31 g | 76 g | 16.2% | 5% | 617 g |
| fats | 18.9 g | 56 g | 33.8% | 10.5% | 296 g |
| Awọn carbohydrates | 23.36 g | 219 g | 10.7% | 3.3% | 938 g |
| Alimentary okun | 2.6 g | 20 g | 13% | 4% | 769 g |
| omi | 40.12 g | 2273 g | 1.8% | 0.6% | 5666 g |
| Ash | 2.71 g | ~ | |||
| vitamin | |||||
| Vitamin A, RE | 2 μg | 900 μg | 0.2% | 0.1% | 45000 g |
| Retinol | 0.002 miligiramu | ~ | |||
| Vitamin B1, thiamine | 0.09 miligiramu | 1.5 miligiramu | 6% | 1.9% | 1667 g |
| Vitamin B2, riboflavin | 0.089 miligiramu | 1.8 miligiramu | 4.9% | 1.5% | 2022 g |
| Vitamin B4, choline | 50.1 miligiramu | 500 miligiramu | 10% | 3.1% | 998 g |
| Vitamin B5, pantothenic | 0.34 miligiramu | 5 miligiramu | 6.8% | 2.1% | 1471 g |
| Vitamin B6, pyridoxine | 0.055 miligiramu | 2 miligiramu | 2.8% | 0.9% | 3636 g |
| Vitamin B12, cobalamin | 0.43 μg | 3 μg | 14.3% | 4.4% | 698 g |
| Vitamin E, Alpha tocopherol, TE | 1.97 miligiramu | 15 miligiramu | 13.1% | 4.1% | 761 g |
| beta tocopherol | 0.22 miligiramu | ~ | |||
| Ibiti Tocopherol | 8.31 miligiramu | ~ | |||
| tocopherol | 3.35 miligiramu | ~ | |||
| Vitamin K, phylloquinone | 29.1 μg | 120 μg | 24.3% | 7.5% | 412 g |
| Vitamin PP, KO | 0.9 miligiramu | 20 miligiramu | 4.5% | 1.4% | 2222 g |
| Awọn ounjẹ Macronutrients | |||||
| Potasiomu, K | 97 miligiramu | 2500 miligiramu | 3.9% | 1.2% | 2577 g |
| Kalisiomu, Ca | 45 miligiramu | 1000 miligiramu | 4.5% | 1.4% | 2222 g |
| Iṣuu magnẹsia, Mg | 23 miligiramu | 400 miligiramu | 5.8% | 1.8% | 1739 g |
| Iṣuu Soda, Na | 838 miligiramu | 1300 miligiramu | 64.5% | 20% | 155 g |
| Efin, S | 123.1 miligiramu | 1000 miligiramu | 12.3% | 3.8% | 812 g |
| Irawọ owurọ, P. | 271 miligiramu | 800 miligiramu | 33.9% | 10.5% | 295 g |
| Wa Awọn eroja | |||||
| Irin, Fe | 1.03 miligiramu | 18 miligiramu | 5.7% | 1.8% | 1748 g |
| Manganese, Mn | 0.281 miligiramu | 2 miligiramu | 14.1% | 4.4% | 712 g |
| Ejò, Cu | 140 μg | 1000 μg | 14% | 4.3% | 714 g |
| Selenium, Ti | 26.6 μg | 55 μg | 48.4% | 15% | 207 g |
| Sinkii, Zn | 0.78 miligiramu | 12 miligiramu | 6.5% | 2% | 1538 g |
| Awọn carbohydrates ti o ni digestible | |||||
| Sitashi ati awọn dextrins | 22.8 g | ~ | |||
| Mono- ati awọn disaccharides (sugars) | 1.07 g | o pọju 100 г | |||
| Glukosi (dextrose) | 0.07 g | ~ | |||
| Maltose | 0.5 g | ~ | |||
| sucrose | 0.3 g | ~ | |||
| fructose | 0.2 g | ~ | |||
| Amino Acids pataki | |||||
| Arginine* | 0.894 g | ~ | |||
| valine | 0.548 g | ~ | |||
| Histidine* | 0.263 g | ~ | |||
| Isoleucine | 0.526 g | ~ | |||
| leucine | 0.959 g | ~ | |||
| lysine | 0.829 g | ~ | |||
| methionine | 0.282 g | ~ | |||
| threonine | 0.447 g | ~ | |||
| tryptophan | 0.139 g | ~ | |||
| phenylalanine | 0.55 g | ~ | |||
| Rirọpo amino acids | |||||
| alanine | 0.622 g | ~ | |||
| Aspartic acid | 1.075 g | ~ | |||
| glycine | 0.582 g | ~ | |||
| glutamic acid | 2.68 g | ~ | |||
| proline | 0.792 g | ~ | |||
| serine | 0.486 g | ~ | |||
| tairosini | 0.415 g | ~ | |||
| cysteine | 0.167 g | ~ | |||
| Awọn ọkọ ayọkẹlẹ | |||||
| idaabobo | 86 miligiramu | max 300 iwon miligiramu | |||
| Ọra acid | |||||
| transgender | 0.147 g | o pọju 1.9 г | |||
| awọn ọlọra transun ti a kojọpọ | 0.042 g | ~ | |||
| Awọn acids fatty ti a dapọ | |||||
| Awọn acids fatty ti a dapọ | 3.366 g | o pọju 18.7 г | |||
| 8: 0 Caprylic | 0.006 g | ~ | |||
| 10:0 Capric | 0.005 g | ~ | |||
| 12:0 Lauric | 0.002 g | ~ | |||
| 14:0 Myristic | 0.02 g | ~ | |||
| 15: 0 Pentadecanoic | 0.006 g | ~ | |||
| 16: 0 Palmitic | 1.991 g | ~ | |||
| Margarine 17-0 | 0.022 g | ~ | |||
| 18: 0 Stearin | 1.163 g | ~ | |||
| 20:0 Arachinic | 0.065 g | ~ | |||
| 22: 0 | 0.063 g | ~ | |||
| 24: 0 Lignoceric | 0.023 g | ~ | |||
| Awọn acids olora pupọ | 4.235 g | min 16.8 g | 25.2% | 7.8% | |
| 16: 1 Palmitoleic | 0.035 g | ~ | |||
| Oni 16:1 | 0.033 g | ~ | |||
| 16:1 irekọja | 0.002 g | ~ | |||
| 17: 1 Heptadecene | 0.011 g | ~ | |||
| 18:1 Olein (omega-9) | 4.058 g | ~ | |||
| Oni 18:1 | 4.018 g | ~ | |||
| 18:1 irekọja | 0.04 g | ~ | |||
| 20:1 Gadoleic (omega-9) | 0.131 g | ~ | |||
| Awọn acids fatty polyunsaturated | 9.682 g | lati 11.2 to 20.6 | 86.4% | 26.7% | |
| 18: 2 Linoleiki | 8.505 g | ~ | |||
| 18: 2 trans isomer, kii ṣe ipinnu | 0.105 g | ~ | |||
| 18:2 Omega-6, ẹ̀gbẹ́, ìs | 8.379 g | ~ | |||
| 18: 2 Acid Linoleic Acid | 0.021 g | ~ | |||
| 18:3 Linolenic | 1.067 g | ~ | |||
| 18: 3 Omega-3, linolenic alpha | 0.977 g | ~ | |||
| 18: 3 Omega-6, Gamma Linolenic | 0.09 g | ~ | |||
| 20: 2 Eicosadienoic, Omega-6, cis, iṣi | 0.01 g | ~ | |||
| 20:4 Arachidonic | 0.03 g | ~ | |||
| 20: 5 Eicosapentaenoic acid (EPA), Omega-3 | 0.034 g | ~ | |||
| Awọn Omega-3 fatty acids | 1.045 g | lati 0.9 to 3.7 | 100% | 31% | |
| 22: 4 Docosatetraene, Omega-6 | 0.003 g | ~ | |||
| 22: 5 Docosapentaenoic (DPC), Omega-3 | 0.004 g | ~ | |||
| 22: 6 Docosahexaenoic (DHA), Omega-3 | 0.03 g | ~ | |||
| Awọn Omega-6 fatty acids | 8.512 g | lati 4.7 to 16.8 | 100% | 31% |
Iye agbara jẹ 323 kcal.
Ile ounjẹ, APPLEBEE'S, Shrimp Crunch Double (Crunch Double) ọlọrọ ni awọn vitamin ati awọn alumọni gẹgẹbi: Vitamin B12 - 14,3%, Vitamin E - 13,1%, Vitamin K - 24,3%, irawọ owurọ - 33,9%, manganese - 14,1%, bàbà - 14% , selenium - 48,4%
- Vitamin B12 ṣe ipa pataki ninu iṣelọpọ ati iyipada ti amino acids. Folate ati Vitamin B12 jẹ awọn vitamin to jọra wọn si kopa ninu dida ẹjẹ. Aisi Vitamin B12 nyorisi idagbasoke ti apakan tabi aipe folate keji, bii ẹjẹ, leukopenia, thrombocytopenia.
- Vitamin E ni awọn ohun elo ẹda ara ẹni, o jẹ dandan fun sisẹ ti awọn gonads, iṣan ọkan, jẹ olutọju gbogbo agbaye ti awọn memọmu sẹẹli. Pẹlu aipe ti Vitamin E, a ṣe akiyesi hemolysis ti erythrocytes ati awọn rudurudu ti iṣan.
- Vitamin K ṣe ilana didi ẹjẹ. Aisi Vitamin K nyorisi ilosoke ninu akoko didi ẹjẹ, akoonu ti o rẹ silẹ ti prothrombin ninu ẹjẹ.
- Irawọ owurọ gba apakan ninu ọpọlọpọ awọn ilana iṣe iṣe nipa ara, pẹlu ijẹẹmu agbara, nṣakoso iwọntunwọnsi acid-base, jẹ apakan ti phospholipids, nucleotides ati nucleic acids, jẹ pataki fun iṣelọpọ ti egungun ati eyin. Aipe nyorisi anorexia, ẹjẹ, rickets.
- manganese ṣe alabapin ninu dida egungun ati awọ ara asopọ, jẹ apakan awọn ensaemusi ti o ni ipa ninu iṣelọpọ ti amino acids, awọn carbohydrates, catecholamines; pataki fun iṣelọpọ ti idaabobo awọ ati awọn nucleotides. Agbara ti ko to ni a tẹle pẹlu idinku ninu idagba, awọn rudurudu ninu eto ibisi, ailagbara ti ẹya ara egungun, awọn rudurudu ti carbohydrate ati iṣelọpọ ti ọra.
- Ejò jẹ apakan ti awọn ensaemusi pẹlu iṣẹ-ṣiṣe redox ati ti o ni ipa ninu iṣelọpọ irin, n mu ifasimu awọn ọlọjẹ ati awọn carbohydrates wa. Kopa ninu awọn ilana ti pipese awọn ara ti ara eniyan pẹlu atẹgun. Aipe naa farahan nipasẹ awọn rudurudu ninu iṣelọpọ ti eto inu ọkan ati egungun, idagbasoke ti dysplasia àsopọ ti o ni asopọ.
- selenium - ẹya pataki ti eto aabo ẹda ara ti ara eniyan, ni ipa imunomodulatory, ṣe alabapin ninu ilana iṣe ti awọn homonu tairodu. Aipe nyorisi arun Kashin-Beck (osteoarthritis pẹlu awọn idibajẹ pupọ ti awọn isẹpo, ọpa ẹhin ati opin), arun Keshan (myocardiopathy endemic), thrombastenia ti a jogun.
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