Awọn awopọ pẹlu ẹran minced: Awọn imọran 10

If your family likes hearty dishes with minced meat, prepare something new. The menu is not limited to meatballs and cutlets. Homemade pork or beef minced meat will make excellent rolls and casseroles, pies and sandwiches. The editorial board of “We Eat at Home” has selected the best author’s recipes for you. Cook with pleasure!

Lasagna with bechamel sauce according to the recipe of Yulia Healthy Food Near Me

Delicious lasagna is a great alternative to the usual dishes. It can be served both for lunch and for dinner. If you get the bechamel sauce with lumps, rub it through a sieve.

Meat loaf with mushrooms and onions

Such a hearty roll will look decent on the festive table. During cooking, it is important not to regret the filling: meat, mushrooms, onions are a great combination! And the recipe is shared with us by the author Eugene.

Japanese fried dumplings “Gyoza”

Try Japanese fried dumplings performed by the author Victoria! Surprise your family with an original and so delicious dish! Serve the gyoza with soy sauce and chopped green onions.

Spanish pie with minced meat and cheese

Very tasty pie! It is simply impossible to break away! The author Svetlana advises using smoked cheese for piquancy of taste. And to save time, you can take a ready-made puff pastry.

Sloppy Joe Sandwich

The author Elizabeth shares a recipe for an interesting dish in the American style. The filling will turn out very juicy, and you can prepare buns for this sandwich according to the recipe of the author Yaroslava. The treat will appeal to both adults and children.

Stuffed pasta with bechamel sauce from Yulia Healthy Food Near Me

Beef, pork or lamb is suitable for minced meat, and you can mix different meats. Be sure to sprinkle the pasta with grated cheese on top to form an appetizing golden crust.

Hashbrown with minced meat

Hashbrown is an American potato patty. But the author Elena moved away from the classic version and added a little minced meat. If you observe the ratio of potatoes and meat 1:1, you will get excellent cutlets. Help yourself!

Terrine pẹlu lata nkún

Juicy terrine with a ruddy crust and the aroma of smoked meats. This recipe is for lovers of spicy food. Hidden inside is a pepper stuffed with cottage cheese with herbs. Thank you for the recipe of the author Svetlana!

Two-tier khinkali

The idea of such khinkali is interesting because you can add different fillings to them. Serve the dish to the table hot with your favorite sauces and chopped herbs. This original recipe was shared with us by the author Natalia.

Meat casserole according to the recipe of Yulia Healthy Food Near Me

Parsley can be replaced with basil, fresh thyme — with any dry herbs, and instead of dried tomatoes, add 1 tsp of tomato paste. Tomatoes for the sauce are suitable for any — fresh, canned or dried.

Paapaa awọn ilana diẹ sii pẹlu awọn ilana ni igbesẹ ati awọn fọto ni a le rii ni apakan “Awọn ilana”. A gba bi ire!

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